Ankeny

Ankeny Specials

• Sunday Dinner Specials

   

  Seasonal Taps: Leinenkugel’s Summer Shandy & Moose Drool Brown Ale

  Rotating Local Tap: Confluence Lemon-Raspberry Radler

  Gluten Free Beer: Redbridge Lager in Bottle

   

   

   

  Soup of the Day (While It Lasts!)

  Lobster Bisque – Made in house with cream, milk, butter and sweet Maine lobster meat. Always a customer favorite!

  Cup $8.95 Bowl $9.95

  **Substitute a small cup of Lobster Bisque as your side with any entrée for an additional $2.00**

   

  Sushi Special:

  Mango Samurai Roll – Salmon, cucumber and mango wrapped in nori seaweed paper and white sushi rice then topped with seared yellowtail, spicy mayo, eel sauce, ponzu sauce, diced green onion and masago arare (rice pearls). $16.95

   

  Appetizer Special

  Cajun-Cornmeal Deep Fried Catfish Nuggets

  Fresh North Carolina Catfish filets cut into nuggets, hand breaded with Waterfront’s signature cornmeal breading and Cajun seasoning blend then deep fried to a crispy, golden brown. Served with a side of Aioli sauce.  $11.95

   

  Entrée Specials

  Grilled Cajun Salmon with Mango Salsa

  Fresh grilled Salmon Cajun style served with a Mango Salsa, Lunch includes your choice of side dish and a slice of San Francisco sourdough or French bread.  $22.95

   

  Pan-Fried Halibut over Roasted Red Pepper Cream Pasta

  Fresh, Halibut, pan-fried to perfection and then served over a delicious roasted red pepper cream linguini pasta with spinach leaves. Dinner includes your choice of one side dish and a slice of San Francisco sourdough or French bread.  $36.95

   

  Baked Scallops Scampi

  Fresh Sea Scallops topped with white wine, garlic butter, breadcrumbs and parmesan cheese then broiled until bubbling. Served with your choice of two side dishes and a slice of either San Francisco sourdough bread or French bread.

  $37.95

  *Substitute a side salad as your side with any entrée for $2.50 more*

   

  *Gluten-Free Vegan Burger Buns are now available as substitute for $1.00 more!

  (Does not include Po-Boys)

   

  *Market Prices*

  Fresh Alaskan Halibut – Light Cut $34.95 Reg. Cut $37.95

  Halibut Royale and Potato Encrusted $38.95 – Halibut Basket $26.95

  Fresh Sockeye Salmon – Light Cut $29.95 Reg. Cut $32.95

  King Crab Dinner (1lb) – $99.95

  Bairdi Snow Crab Dinner – $64.95