Ankeny

Ankeny Specials

• Thursday Night Dinner Specials

   

   

  Bar Features

  Seasonal Taps: Killian’s Irish Red & Moose Drool Brown Ale

  Rotating Local Tap: Confluence Chew Bocka Doppelbock

  Featured Local Cider: Jefferson County Ciderworks Black + Blue Berry Session Hard Cider

  Now Carrying: Lucky One Raspberry Vodka Lemonade – 12oz Cans

   

  Appetizer Special:

  Deep Fried Cajun Oysters – Fresh shucked East Coast Oysters hand breaded in our signature Cajun breading, then deep fried to a crispy, golden brown and served with our house made cocktail sauce.

  $16.95

   

  Sushi Special:

  Novac Roll – Dyno Tuna, Avocado and Mango all wrapped in white sushi rice and nori seaweed paper then topped with Salmon, Spicy Mayonnaise, Eel Sauce, Sriracha, Pokie Sauce, Tobiko and Fried Onions.  $16.95

   

  Entrée Specials

  Pan Fried Haddock with Italian Breading

  Fresh Icelandic Haddock, a mild, slightly sweet fish with a clean, buttery flavor like cod, but often noted for its slightly sweeter, more delicate flavor profile, coated in our signature Italian breading then pan fried to excellence. Served with your selection of two side dishes and a slice of warm San Francisco sourdough or French bread.

  $28.95

   

  Grilled Atlantic Salmon Alaskan Amandine

  Fresh Atlantic Salmon, responsibly farm raised off the coast of the Faroe Islands in very deep, cold, and fast current waters alleviating many common concerns with farmed fish, simply seasoned on the grill and then finished with roasted almonds, cracked black peppercorns and a honey drizzle. Served with your selection of two side dishes and a slice of warm San Francisco sourdough or French bread.

  $23.95

   

  Baked Herb Butter Sea Scallops

  Fresh Large Sea Scallops from Nova Scotia known for their rich, sweet flavor and firm, succulent texture,

  lightly seasoned and baked to excellence with a delicious herb butter to compliment. Served with your selection of two side dishes and a slice of warm San Francisco sourdough or French bread.

  $36.95

   

  *Substitute a side salad as your side with any entrée for $2.50 more*

   

   

  *Gluten-Free Vegan Burger Buns are now available as substitute for $1.00 more!

  (Does not include Po-Boys or Sliders)

   

   

  *Market Prices*

  Alaskan Halibut – Light Cut $33.95 Reg. Cut $36.95

  Halibut Royale and Potato Encrusted $33.95 Halibut Basket $23.95

  Sockeye Salmon – Light Cut $22.95 Reg. Cut $25.95

  King Crab Dinner (1lb) – $150.00

  Opilio Snow Crab Dinner (1lb) – $41.75